persons are approved by the Commissioner and the person manufacturing such substances certifies that the substances supplied to the licensee conform to the standards prescribed by or under the Prevention of Food Adulteration Act, 1954, and the rules framed there under, and that such substances have not remained unused for twelve months from the date of their receipt by the manufactory.
Correct accounts of all colouring and flavouring substances in the manufactory shall be maintained by the licensee in Form R L. XII. The accounts shall remain in the custody of the Manufactory Officer who shall check them at the end of each day's work.
(45) Accounts and registers
The licensee shall maintain accounts in proper forms and registers as required by these rules. The accounts shall be written every day which it shall be the duty of the Manufactory Officer to check and attest every day.
(46) Monthly return of transactions
The licensee shall deliver to the Manufactory Officer not later than the 5th of each month, a return of transactions of business in respect of the preceding month in duplicate in Form P.L. XIII. The Manufactory Officer shall send one copy with his remarks to the District Prohibition and Excise Officer
18. Analysis of potable liquor पिण्यायोग्य दारूचे विश्लेषण
On completion of the manufacture of potable liquor, the Manufactory Officer shall permit the licensee to take free sample 1not exceeding the quantity that may be permitted by the Commissioner1 for analysis in the licensee's laboratory and declaration of the true strength of alcohol.
(2) Any quantity left over after analysis shall be immediately brought back to the manufactory, and mixed with the main bulk of the batch before it is removed to the bottling room.
(3) An account of the quantity used by the licensee for analysis shall be maintained in Form RL. IX
(4) The alcoholic strength of any potable liquor as declared by the licensee shall be entered by the licensee in the register in Form P.L.V
(5) Immediately after the declaration by the licensee of the alcoholic strength of a potable liquor, and before such liquor is removed to the bottling room, the licensee shall make proper entries in the register in Form P.L. V.
(6) The Manufactory Officer shall check the entries, and if they are found to be in order, he shall initial the relevant entries in the register in Form P.L. V.
19. No removal except under transport pass मद्य, वाहतूक पास शिवाय बाहेर न काढणे
(1) No potable liquor manufactured at a manufactory shall be removed therefrom except under a transport pass in Form RL.XI issued by the Manufactory Officer.
(2) No transport pass shall be issued, unless the excise duty and transport fee, if any, payable on the quantity of potable liquor intended for removal are paid, and a chalan for the payment is produced before the Manufactory Officer. All such chalans shall be filed by the Manufactory Officer. 2In case where the potable liquor is to be transported under bond, the licensee shall execute a bond in Form RL. XIV before the District Prohibition and Excise Officer; for payment of excise duty and fees payable on the quantity of potable liquor to be transported : Provided that, the execution of bond may be dispensed with by the District Prohibition and Excise Officer in case of any transporter who has deposited in Government Treasury a sum which in the opinion of that officer is sufficient to cover the amount of duty and fees payable by him.2