Maharashtra Excise Manual
Part II - Rules, Regulations › Maximum Retail Price and Excise Duties
Page 992 of 1109
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Page 992 of 1109

Page 992

1[(iii) (a) 3.75 times the manufacturing cost in case of fermented liquor]1 4[*]4 except Beer plus Sales Tax at the prevalent rate;

2[(b) (I) 3.75 times the manufacturing cost in case of mild beer having alcoholic strength not exceeding 5% v/v (which is equivalent to 8.75% of proof spirit) [mild liquor-A (I)], plus Sales Tax at the prevalent rate;]2

(ii) 3.75 times the manufacturing cost in case of foreign liquor other than mild beer having alcoholic strength not exceeding 5% v/v (which is equivalent to 8.75% of proof spirit) [mild liquor-A(II)], plus Sales Tax at the prevalent rate;

(c) 4.25 times the manufacturing cost in case of foreign liquor other than fermented liquor having alcoholic strength not exceeding 5% v/v (which is equivalent to 8.75% of proof spirit) but not exceeding 8% v/v (which is equivalent to 14% of proof spirit) [mild liquor-B], plus Sales Tax at the prevalent rate;

Explanation.—Mild liquor-A and mild liquor-B means the Categories specified in rule 3(d)(2)(I) of the Bombay Foreign Liquor Rules, 1953].

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