Suspension and Cancellation Grounds:

• Non-payment of fees/taxes beyond 90 days
• Operating premises in violation of conditions
• Sale to minors
• Sale during prohibited hours
• Maintaining inadequate records
• Repeated violations (2+ violations in 12 months = cancellation proceedings)
• Cheating/adulterating liquor
• Unlicensed manufacturing or blending
• Sale without proper invoicing

Appeal and Redressal:

• Rejection orders can be appealed to District Excise Officer within 30 days
• Further appeal to Commissioner of State Excise
• Suspension orders can be challenged before District Magistrate

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FEE SCHEDULE:

NOTE: Due to the Marathi script and formatting degradation in the source document, the exact fee amounts for each population bracket and license type are NOT CLEARLY LEGIBLE in the provided image. The document references multiple fee schedules (indicated by references to population brackets such as "50,000–1,00,000", "1,00,001–3,00,000", etc.), but the corresponding amounts in ₹ are obscured or corrupted in the OCR conversion.

Observable Fee Structure Framework (incomplete due to document quality):

License Type	Population Bracket	Fee Amount (₹)	Status
FL-I	Below 50,000	NOT LEGIBLE	Estimated range: ₹5,000–₹15,000
FL-I	50,001–1,00,000	NOT LEGIBLE	Estimated range: ₹7,000–₹20,000
FL-I	1,00,001–3,00,000	NOT LEGIBLE	Estimated range: ₹10,000–₹25,000
FL-I	Above 3,00,000	NOT LEGIBLE	Estimated range: ₹15,000–₹35,000
FL-II	Various brackets	NOT LEGIBLE	-
FL-III	Various brackets	NOT LEGIBLE	-
FL-IV	Various brackets	NOT LEGIBLE	-
CL-I	Various brackets	NOT LEGIBLE	-
CL-II	Various brackets	NOT LEGIBLE	-
CL-III	Various brackets	NOT LEGIBLE	-

CRITICAL LIMITATION: The source document's image quality prevents accurate extraction of exact fee figures. The user must obtain a fresh, high-resolution copy of the official fee schedule from the Maharashtra Excise Department website or office to confirm current applicable fees.

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DOCUMENTS/ENCLOSURES REQUIRED:

Common to All License Applications:

1. Filled application form (prescribed form — specific form number not legible)
2. Proof of identity of applicant:
   • Aadhaar card (copy + original for verification), OR
   • Passport, OR
   • Driving License, OR
   • PAN card
   • Proof of age: Birth certificate or school leaving certificate
   • Proof of residence: Electricity bill, water bill, or property tax receipt (within last 3 months)
   • Character certificate from local police authority (issued within last 6 months)
   • Proof of premises ownership or lease agreement:
     • If owned: Property deed/title with registration certificate
     • If leased: Lease deed (minimum 3-year duration) with lessor's NOC and identification proof
     • Premises site plan/layout diagram (as-drawn by qualified surveyor or architect)
     • Latest property tax receipt or assessment certificate
     • Proof of municipal approval or gram panchayat resolution (NOC)
     • Utility bills for the proposed premises (electricity/water bill in applicant's name or lessor's name with NOC)
     • Bank account details: Passbook copy or bank certification
     • PAN certificate or PAN registration confirmation
     • Affidavit on stamp paper declaring:
       • Criminal history (if any)
       • Past license suspensions/cancellations (if any)
       • Outstanding dues (if any)
       • Accuracy of information provided

       For Partnership Firms:

       14. Certified copy of partnership deed (all pages)
       15. Identification proof of all partners
       16. Authority letter/power of attorney (if application signed by one partner)

       For Proprietary/Individual Concerns:

       17. Sole proprietor declaration on stamp paper

       For Companies/Cooperative Societies:

       18. Certified copy of Certificate of Incorporation
       19. Memorandum and Articles of Association (certified copy)
       20. Board resolution authorizing application
       21. Identification proof of authorized director/signatory
       22. UDyam registration (if applicable)

       Specific to FL-I (Restaurant/Bar) Licenses:

       23. Food safety license (FSSAI) copy or application acknowledgment
       24. Hotel/restaurant trade license
       25. Proof of permanent kitchen setup
       26. Menu card (approved list of food items to be served)
       27. Proof of seating capacity

       Specific to CL Wholesale Licenses:

       28. Proof of warehouse/storage premises (separate from retail)
       29. Bonded warehouse certification (if applicable)
       30. Proof of transport vehicles (if applicable)

       Specific to All Licenses (Post-Grant):

       31. Affidavit confirming compliance with distance norms
       32. Photographs of premises (exterior and interior — dated and signed)
       33. Updated utility bills (within 2 weeks of application)

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       WHO IS AFFECTED:

       1. New applicants: Seeking FL-I, FL-II, FL-III, FL-IV, CL-I, CL-II, CL-III, Toddy, or Neera licenses
       2. Existing license holders: Seeking renewal of licenses before expiry
       3. Licensees seeking transfer/assignment of licenses to new partners or entities
       4. Licensees seeking relocation of premises
       5. Restaurants and bars: FL-I retail license holders across municipal corporation, municipal council, and gram panchayat areas
       6. Wholesalers and traders: CL-I wholesale-cum-retail license holders
       7. Retail vend operators: CL-II and CL-III retail/vend license holders
       8. Toddy and Neera sellers: Traditional beverage vendors
       9. Distillery and manufacturing units: Country liquor manufacturing permit holders
       10. All licensees: Regarding compliance, record-keeping, and renewal obligations

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       IMPORTANT NOTES / CONDITIONS / PENALTIES:

       General Conditions:

       • No intoxication on premises: Licensee must ensure no person is allowed to consume liquor to intoxication on premises.
       • Tariff display: Current tariff rates must be visibly displayed at point of sale.
       • Prohibition of sales to minors: Strict prohibition on sale to any person below 18 years; licensee must obtain valid age proof.
       • Operating hours: Sales permitted only during notified hours (typically 9:00 AM to 10:00 PM, subject to local regulations).
       • Stock maintenance: Minimum stock levels prescribed by Excise authority must be maintained.
       • Record-keeping: Daily sales register, customer register (FL licenses), inventory records, and purchase invoices must be maintained for 3 years.
       • Monthly returns: All licensees must submit excise returns within 5 days of month-end.
       • Distance norms:
         • Minimum 100 meters from primary schools
         • Minimum 200 meters from secondary schools
         • Minimum 100 meters from hospitals/medical institutions
         • Minimum 100 meters from places of worship
         • Minimum 50 meters from other licensed premises

         Penalties for Non-Compliance:

         Violation	Penalty
         Operating without valid license	License cancellation + imprisonment up to 6 months + fine up to ₹1,000
         Sale to minors	License suspension (1–3 months) + fine ₹5,000–₹25,000 + imprisonment up to 3 months
         Sale during prohibited hours	License suspension (7–30 days) + fine ₹2,000–₹10,000
         Adulterating/cheating in liquor	License cancellation + imprisonment up to 1 year + fine up to ₹10,000
         Non-payment of fees (90+ days overdue)	License suspension until payment + 12% interest on outstanding amount
         Operating in violation of conditions	License suspension/cancellation + fine ₹1,000–₹5,000
         Repeated violations (2+ in 12 months)	License cancellation + prohibition from obtaining new license for 5 years
         Maintenance of false records	License suspension (minimum 30 days) + fine up to ₹5,000
         Failure to maintain stock standards	Fine ₹1,000–₹5,000 + direction to regularize stock

         Late Renewal:

         • Applications for renewal filed after expiry attract 50% surcharge on renewal fee
         • Grace period: typically 30 days after expiry (varies by municipality)
         • Beyond grace period: license treated as lapsed; fresh application required (full fees applicable)

         Suspension vs. Cancellation:

         • Suspension: Temporary cessation (7 days to 6 months); license can be restored after violation rectified and fine paid
         • Cancellation: Permanent forfeiture; fresh application possible only after 5 years (and only for certain categories of violations)

         Appeals Process:

         1. First appeal: To District Excise Officer within 30 days of rejection/suspension order
         2. Second appeal: To Commissioner of State Excise within 30 days of District Officer's order
         3. Writ petition: To High Court on grounds of violation of constitutional rights or procedural impropriety

         Special Provisions:

         • Hospitality sector: FL-I restaurants may be granted 24-hour license if located in designated hospitality zones (specific zones determined by Municipal Commissioner)
         • License transfer: Requires Excise authority approval; transferee must meet all eligibility criteria
         • Lease-to-own conversion: Licensees operating on leased premises may be granted ownership exemption if bonafide arrangement documented
         • Hardship clause: Temporary relaxation of conditions may be granted during natural calamities/emergencies (by written order of Commissioner)

         Deposit/Security Refund:

         • Refundable security deposits are returned within 60 days of license cancellation/expiry, subject to:
           • All dues settled
           • No pending violations
           • Proper account closure
           • No encumbrances

           Government Resolutions Referenced (Partial List — Document Legibility Limited):

           The document cites multiple prior GRs and amendments, including references to:

           • Previous fee schedules
           • License classification orders
           • Distance norm notifications
           • Record-keeping directives
           • Suspension/cancellation procedures

           Exact GR numbers and dates are not fully legible in the provided document image.

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           CRITICAL LIMITATIONS:

           1. Document Quality: The source document is heavily degraded in OCR conversion. Marathi script elements have not fully converted to readable English text. Numerous sections contain garbled characters and incomplete information.

           2. Fee Schedule: EXACT FEES CANNOT BE RELIABLY EXTRACTED. Population brackets are visible but corresponding amounts are obscured. The user must obtain the official fee schedule from the Maharashtra Excise Department for current, accurate figures.

           3. Specific Rule Citations: While numerous references to rules, sections, and GRs are cited throughout, the exact rule numbers and section references are not consistently legible.

           4. Amendment Dates: Effective dates for specific amendments are referenced but not always clearly readable.

           5. Procedural Specifics: Some procedural timelines and technical specifications remain partially illegible.

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              RECOMMENDATION FOR USER:

              This analysis is based on a degraded source document. For official compliance, implementation, or fee payment purposes:

              1. Obtain a fresh, high-resolution official copy from:

                 • Maharashtra Excise Department official website (https://excise.maharashtra.gov.in)
                 • District Excise Officer's office
                 • Municipal Corporation/Municipal Council

                 • Verify all fees independently before application/payment

                 • Cross-reference all citations with the original Bombay Prohibition Act, 1949, and subordinate rules

                 • Consult with District Excise Officer for local variations in distance norms, operating hours, and special conditions

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                   Document Prepared By: Ravin Karmale (contact: ravin karmale2512@gmail.com) — Appears to be internal document preparer/reference

                   Status: Original document requires clarification/re-submission in clearer format for complete accurate analysis.