(4) An account of the manufacture and bottling operations in the manufacture form shall be recorded before removal to the store. Form in the office in Form G.L.:
(5) A manufacturing licence shall carry all books retaining figures (printed or blank of filled in forms) in the store form and instantly it is. The manufacturing licence shall maintain a account of the stock sufficiency liquor kept in the store room and issued therefrom in Form No. C.L. X which shall be on audit:
(6) A manufacturing licence shall keep the licensed premises and premises thereof open for inspection and examination at all times. The licensee (a function of the department shall be inspected by any Officer of the Food and Drugs Administration of the State or other officer empowered under section 24 of the Act. The licensee shall render all assistance in such inspection and examination:
The licensee shall, when so required by the Commission or any Superintendent, Manufacturing Officer or by any Officer empowered by the Commission in this behalf, give explanation in writing regarding any irregularity observed at his licensed premises; and shall furnish any information regarding management of the said business. He shall answer all reasonable questions put to him to the best of his knowledge and belief.
(7) A manufacturing licensee shall maintain a Visit Register duly signed with the seal of the Superintendent in which visiting Officers may record any remarks on inspection of the licensed premises. The manufacturing licensee shall, on the termination or expiry of the licence, deliver the Visit Book, the accounts and the licence to the Superintendent.
(34) A manufacturing licence shall not discontinue the said business unless he has given three calendar months notice to the Commission.
(35) All the manufacturing and bottling operations shall be conducted under hygiene conditions:
(36) A manufacturing licence shall abide by all fuels regulations and orders issued from time to time under the Act:
(37) All colouring and flavouring substances to be used by a manufacturing licence shall be kept in the licensed premises locked and key. A sample from each kind of such substance shall be sent through the Manufacturing Officer to a manufacturing immediately on issue of the licence. An order such substance shall be used by the licensed licence unless the Chemical Analyser has approved the substance as suitable in the prescribed of country liqueur. In the event of any such substance remaining unused for over twelve months from the date of issue, fresh sample shall be submitted for examination in the same manner.
Provided that the licence may not retain the sample from each kind of such substance for purposes; if such sample is obtained from persons excluding Companies of 11 per cent manufacturing such substance and such persons as approved by the licensee in the role that the substance supplied to the manufacturing is in accordance to the standard prescribed in or under the Prevention and Food Adulteration Act 1954 and the rules framed thereunder and that such substance has not remained unused for over 12 months from the date of receipt by the manufacturing licence.
(38) Coloring (regarding of all colouring and flavouring substances in the manufacturing shall be recorded in Form C.L. XI. The recording shall report to the District Bottle Officer who oversee them for the manufacturing duties work.